AVAILABLE FOR PURCHASE Harvested in the USA without the use of chemicals and pesticides.{ Please check back often for new items are always being added. If you dont see something that you would like please feel free to message me & I will see if I can acquire it } Marsh Mallow (medicinal)5 ~ 15 seedsMarshmallow root (Althaea officinalis) is a perennial herb that’s native to Europe, Western Asia, and Northern Africa. It’s been used as a folk remedy for thousands of years to treat digestive, respiratory, and skin conditions. Its healing powers are due in part to the mucilage it contains.Marshmallow leaf and root are used for pain and swelling (inflammation) of the mucous membranes that line the respiratory tract. They are also used for dry cough, inflammation of the lining of the stomach, diarrhea, stomach ulcers, constipation, urinary tract inflammation, and stones in the urinary tractShungika (medicinal)15 seedsShungiku, chrysanthemum,Tong Ho ,Tan Ngo, Cai Cuc, Tan O.Shungiku leaves have yellow flowers in spring (“Shun” in Japanese) and its leaves look like chrysanthemum (“Kiku” in Japanese). That’s why they are called “Shungiku.” Garland chrysanthemums are often eaten by heating, such as ingredients for hot pots and stir-fried dishes. In fact, it’s delicious raw in salads. Just cut the garland chrysanthemum and season with sesame oil and ponzu sauce. Enjoy the fragrance and bitterness of garland chrysanthemum.It has a unique aroma. Both leaves and stalks are edible. You may find cooked leaves slightly bitter, but Shungiku is often used for hot pot dishes in Japan.Arugulia (medicinal)15 seedsArugula has many common names including rocket, rucoli and roquette.Garden Rocket, or arugula, is fantastic for salads and for microgreens production. They’re a very fast grower and quite disease resistant.The seeds are also edible and have multiple culinary uses.Arugula is very hardy and grows on dry, disturbed ground in which other plants would struggle.They’re a great beginners salad green because of its toughness and ease of cultivation.They have a stronger taste and it resembles lettuce in appearance.Rucola is very high in antioxidants especially Vitamin C. It is also a rich source of Potassium.Golden Yarrow (medicinal)15 seeds Golden Yarrow (Eriophyllum confertiflorum) plants grow as warm perennial herbs reaching 1-3″ tall and 18-24″ wide. This variety of bright-colored yarrow produces from late spring, early summer or fall. Once plants reach maturity, Golden Yarrow Achillea develops tall fern-like green foliage”providing naturally sweet flavor with mild licorice similar to marjoram. Yarrow grows until freezing conditions set in. During the season, Golden Yarrow blooms canary-yellow flowers as they go to seed, before going dormant in the winter.Golden Yarrow Achillea Herbs have been used as a medicinal remedy for centuries, as the dried or fresh canary-yellow flowers are used to soothe digestion. Native American Cherokee Tribes made the green anise-flavored leaves into herbal teas to help relieve fevers and flu symptoms. As a skin-healing remedy, yarrow aids irritations, sores, burns and mends skin cells with antiseptic properties!As a hardy perennial, Golden Yarrow Achillea benefits the environment and is grown as a holistic garden plant! Yarrow not only enhances the habitat for beneficial pollinators, they also boost the growth and nutrients of other vegetables and fruits”while providing protection from unwanted pests. Golden Yarrow is often planted in rain gardens, as ground covers or as sweet-scented wildflower borders. White Yarrow (medicinal)15 seedsDescription: 2nd Year Maturity. Heirloom White Yarrow Achillea Herb Garden Seed. Achillea millefolium. Yarrow is a flowering perennial often used as a medicinal remedy or a hardy and diverse wooly herb protecting other plants. As a member of the daisy family and original cultivar, White Yarrow or “Common Yarrow” develops fern-like foliage, deep roots and pearl-white flower clusters providing healing benefits as a bright and robust wildflower crop!Fenugreek (medicinal)5 ~ 15 seedsFenugreek (Trigonella foenum-graecum) plants grow as warm heirlooms. As annuals, herbaceous Fenugreek grows upright reaching 1-2″ high. Once Fenugreek reaches maturity in either spring, summer or early fall, your plants will develop its bold and aromatic sweet flavor with small oblong-shaped leaves ranging from green-to-purple. As a fast-maturing herb, Fenugreek will continue to produce edible leaves throughout the season. Reap the medicinal benefits of ““Methi” as it blooms bold purple flowers and begins to develop its angular tan-to-yellow seeds just before winter.Seeds of Fenugreek are a staple ingredient in curries, as they provide a nutty and syrupy cooked flavor to savory dishes. Prior to being cooked, the angular tan-to-yellow seeds produce a more verdant flavor. Fenugreek seeds develop a sweet and bold flavor similar to brown sugar! Ground Fenugreek seeds make a popular spice mix and are often added to tea.Rich in enzymes that help with digestion, leafy green-to-purple Fenugreek plants are packed with minerals and antioxidants. This fast-maturing herb is also known to help decrease blood sugar levels, lower cholesterol and aid inflammation! As Fenugreek develops an aromatic verdant flavor, the leaves are often cooked into a savory dish as an alternative to spinach and protein.Hyssop (medicinal)15 seedsHyssop (Hyssopus officinalis) grows as a warm heirloom and flowering herb reaching 2-3″ tall. As a perennial, Hyssop, also known as ““Syrian oregano” is a variety that thrives in temperate conditions and blooms in mid-to-late summer or early fall. Once your hyssop plants reach full maturity, hardy herbs will develop violet-blue flowers spiked on slender deep-green stems”giving off a bright, floral and minty aroma. Blue Hyssop will produce medicinal leaves throughout the season. Harvest Hyssop before it easily self-seeds and dies back during winter.As a member of the mint family, Blue Hyssop isn’t used as often in comparison to other herbs such as oregano. However, Hyssop is still known for its medicinal properties and is a popular way to soothe sore throats, coughs or the common cold. Hyssop can be extracted and added to herbal formulas as a syrup or as an essential oil”as Hyssop contains antioxidants in its aromatic violet-blue flowers that help relax your respiratory system.Common Hyssop, also known as ““Syrian oregano” is a flowering herb that has a variety of aromatherapy benefits. As a mint family member, Hyssop provides a bright, floral scent that is often made into essential oils or perfumes that are natural and medicinal! From homemade soap to skin cleansers, Blue Hyssop isn’t just a vibrant ornament in your garden, but can also be a relaxing addition to a warm bath or help soothe sinuses.Lemon Grass 15 seeds Cymbopogon, also known as lemongrass, barbed wire grass, silky heads, oily heads, Cochin grass, Malabar grass, citronella grass or fever grass, is a genus of Asian, African, Australian, and tropical island plants in the grass family. Some species are commonly cultivated as culinary and medicinal herbs because of their scent, resembling that of lemons. The name cymbopogon derives from the Greek words kymbe (boat) and pogon (beard) which mean [that] in most species, the hairy spikelets project from boat-shaped spathes.” Lemongrass and its oil are believed to possess therapeutic properties **I ask my customers to please allow extra time for delivery because the mailing system is very slow or as its known to be called snail mail. I’ve had it happen several times that there is a cross in the mail delivery system when not enough time is allowed for delivery. All my seeds are shipped by regular mail to keep shipping free for my buyers. AS PER E-BAY & COMMON COURTESY IF YOU HAVE ANY PROBLEMS PLEASE CONTACT ME FIRST BEFORE LEAVING ME NEGATIVE FEEDBACK AND I WILL BE MORE THAN HAPPY TO RESOLVE ANY AND ALL ISSUES. THANK YOU
Hyssop, White – 50 Seeds – Culinary & Medicinal Herb (Hyssopus officinalis)
White Hyssop (Hyssopus officinalis) – 50 Seeds •Heirloom •Non-GMO •American grown seeds •Deer Resistant •Perennial •USDA Zones: 4-9 Description: This old-fashioned plant is a favorite among gardeners for its snow-white flowers and minty flavor. The White Hyssop is also loved by bees, making it a perfect addition to any garden. Planting Instructions: Hyssop thrives in light, well drained soil and full sun or partial shade and should be planted after the last frost of spring. It can also be planted in late fall for spring germination. Since the seeds need light to germinate, sow them 2-3 seeds per plant on the surface of the soil 6″ apart and thin them to 12″ when seedlings emerge. Germination may take as long as 4 weeks. •FREE SHIPPING on all orders of $35 or more. •Flat Rate shipping no matter how many seeds you order. •Growing instructions included on each seed packet. *All information is provided for educational purposes only.
Hyssopus officinalis | Hyssop | 200 Seeds
Hyssopus officinalis is a shrub in the Lamiaceae family. It is commonly known as Hysso. You can find it natively from Europe to the Mediterranean and naturalized in Britain. An evergreen shrub that can grow to 2 feet tall and wide at a medium rate. In bloom from July to September while the seeds ripen from August to October. It is noted for attracting wildlife; it is self-fertile and is pollinated by bees as well. It cannot grow in the shade, and It prefers dry and moist soil. This is a fragrant plant and is known to attract cabbage white butterflies. Zones 5-10 Germination Sow seeds the thickness of the seeds on top of the medium and lightly cover. Keep moist in a bright spot. Do not cover and keep temperatures around 65-70F. Germination is in 21-30 days.
1000 TRUE BLUE HYSSOP Hyssopus Officinalis Thymus Herb Blue Violet Flower Seeds
We have several types of Hyssop seeds available! WE HAVE OVER 2,000 TYPES OF FLOWER, VINE, TREE, SHRUB, HERB, FRUIT, & VEGETABLE SEEDS TO CHOOSE FROM! Thymus Hyssopus. 10 GIANT MILKWEED Sodom Apple Calotropis Procera Crown Flower Shrub Seeds.
Hyssop Seed Collection-3 packets, Purple, White, Pink Flowers, Certified Organic
The cold hardy nature of this hyssop makes it ideal for colder winter climates. Our Hyssop Seed Collection includes three different flower types inside a large envelope featuring hand painted art and written content.
Hyssopus officinalis – HYSSOP – Herb – Seeds!
Hyssopus officinalis. These beautiful plants grow best in full sun to part shade.
NECTAR ROSE HYSSOPUS HERB PERENNIAL 500 SEEDS
NECTAR ROSE HYSSOPUS. PERENNIAL HERB. SET OF 500 SEEDS. SEEDS FOR 2024. Live plants go dormant here in Missouri (September/October). WE JUST CAN’T GO AND KEEP UPDATING ITEM.
Hyssop Seeds | Non-GMO | Herb Seeds | Seed Store | Free Shipping | 1171
Hyssop is a widely used culinary herb. Both the flowers and leaves are used to flavor pork, chicken, stuffing, soups, and teas. Hyssop is also considered to be a medicinal herb. The essential oil of Hyssop has antiviral, antibacterial, and anti-inflammatory properties. Hyssop is an aromatic plant. The leaves have a strong aroma, which is a combination of licorice and mint. A favorite herb of beekeepers, Hyssop creates a strong, aromatic honey. Pollinators love Hyssop flowers, and in mid-summer there are many spikes of violet-blue flowers. Hyssop grows well in window boxes and other containers.Botanical Name: Hyssopus officinalis Life Cycle: Perennial Light Requirement: Full Sun Planting Season: Spring Features: Heirloom, Attracts Pollinators, Medicinal, Container Garden Plant Height: 12-24 inches Days to Maturity: 90 Days Plant Spacing: 6-12 inches Planting Depth: 1/4 inch Sowing Method: Direct Sow Cold Stratification: No Hardiness Zones: 3, 4, 5, 6, 7, 8, 9 Shipping Info: All orders are shipped by USPS First Class Mail. Only orders $15 or more will include free tracking information. Return Info: All sales are final, no returns are accepted.
500+ HYSSOP SEEDS PERENNIAL FRESH HARVEST FOR 2024 GARDENS
500+ HYSSOPPERENNIAL FLOWER SEEDS Planting and Harvest Guide for Hyssop Hyssop (Hyssopus officinalis) is a perennial herb that belongs to the mint family and is known for its aromatic foliage and vibrant purple flowers. The plant is native to the Mediterranean region and has been cultivated for centuries for its medicinal and culinary uses. Below is a detailed guide to help you plant and harvest hyssop successfully. 1. Planting Time: – Hyssop can be planted either in spring or fall, depending on your climate and USDA hardiness zone. – For areas with mild winters, fall planting is preferred to allow the plant to establish its root system before frost sets in. – In colder regions, spring planting after the risk of frost has passed is ideal. 2. Choosing a Location: – Hyssop requires full sun to thrive. Select a location that receives at least 6-8 hours of direct sunlight daily. – The soil should be well-drained and moderately fertile. Hyssop can tolerate various soil types but prefers a slightly alkaline pH between 7.0 and 8.0. 3. Planting Process: – Prepare the planting area by removing any weeds, rocks, or debris. – Dig the soil to a depth of 10-12 inches and amend it with organic matter, such as compost or well-aged manure, to improve drainage and enrich fertility. – Hyssop seeds can be directly sown or started indoors 6-8 weeks before the last frost date for transplanting. – If starting indoors, sow the seeds in trays or pots filled with seed-starting soil, and lightly press them into the soil surface. Cover lightly with a thin layer of soil. – Water the seeds gently to keep the soil moist, but not waterlogged. – When seedlings have reached 2-3 inches tall, they can be transplanted into their permanent growing location, spacing them 12-18 inches apart. – If planting directly outdoors, sow the seeds ¼ inch deep in well-prepared soil, leaving 12-18 inches of space between each seed. 4. Care and Maintenance: – Water the hyssop plants regularly during dry spells, aiming to keep the soil evenly moist. Avoid overwatering, as hyssop prefers slightly drier conditions compared to many other herbs. – Apply a layer of organic mulch around the plants to conserve moisture, suppress weed growth, and regulate soil temperature. – Hyssop is a relatively low-maintenance plant but benefits from occasional pruning to promote bushier growth and prevent it from becoming leggy. – Pinch off the tips of the stems regularly to encourage branching and increase flower production. – You may feed the plants once or twice a year with a balanced organic fertilizer, following the manufacturer’s instructions. 5. Harvesting: – Hyssop can be harvested for both its leaves and flowers. Begin harvesting when the plant has reached about 6-8 inches in height and is well-established, usually in its second year. – Harvesting can be done by cutting back the stems just above a leaf node or by plucking individual leaves. – For a continuous supply, avoid removing more than one-third of the plant at a time. – Flowers can be harvested once they have fully bloomed and just before they start to fade. – For drying, harvest the plants in the morning after the dew has dried. Bundle a few stems together and hang them upside down in a warm, well-ventilated area out of direct sunlight. – Once completely dry, leaves and flowers can be stored in airtight containers and used for various culinary or medicinal purposes. With this detailed planting and harvest guide, you should be able to cultivate hyssop successfully and enjoy its aromatic and flavorful properties for years to come. Happy planting! As a seller, I understand that there may be some confusion when it comes to the terms and conditions of shipping and delivery. In order to provide clarity, I would like to address a few important points: 1. 3 business day shipping: We strive to ship out your order within three business days from the date of purchase. This means that weekends (Saturday and Sunday) are not considered business days, so please keep this in mind when estimating your delivery time. 2. No tracking on orders under $16: Due to the rising costs of delivery, we regretfully cannot provide tracking information for orders under $16. This allows us to keep our prices competitive while still offering reliable shipping services. 3. Estimated delivery dates: While we make every effort to provide accurate estimated delivery dates, they should be viewed as approximations. Various factors, such as unforeseen delays in transit, may impact the actual delivery date. We kindly ask for your understanding should any discrepancies arise. 4. Seller’s lack of control over third-party delivery: Once the order is placed with USPS or any third-party delivery service, we, as the seller, have no control over the speed of delivery. We rely on their efficiency and processes to ensure your package arrives in a timely manner. 5. Longer delivery times: In some cases, orders may take up to 15 business days to be delivered. While this is not typical, it is important to note that different factors, such as customs processes, distance, or volume of orders, can contribute to longer delivery times. 6. Contact seller before opening a case or leaving negative feedback: We kindly request that if you encounter any issues with your order, please reach out to us directly before opening a case or leaving negative feedback. We are here to help and will do everything we can to resolve any problems you may have. 7. Give seller a chance to resolve problems: It is our sincere desire to ensure your satisfaction with every purchase. By giving us a chance to address any issues, we are confident that we can find a positive resolution that meets your needs. We appreciate your understanding and cooperation in these matters. Our primary goal is to provide you with excellent customer service and an enjoyable shopping experience. Should you have any further questions or concerns, please do not hesitate to reach out to us.
Hyssop Seeds (Hyssopus officinalis) – 2g Pack, Approx. 1800 Seeds
🌱 Approx. Seed count may vary slightly due to natural differences in seed size and weight. 🌱 Simple Sowing Instructions Surface sow seeds and lightly press into the soil. Do not bury deeply.
- « Previous Page
- 1
- …
- 3
- 4
- 5
- 6
- Next Page »