Orchid Society of Middle Tennessee

FERN LEAF DILL 300 SEEDS NON-GMO FRESH FRESH FOR 2024 GARDENS

300 FERNLEAFDILLSEEDS Cultivating Fernleaf Dill: A Comprehensive Guide Fernleaf Dill (Anethum graveolens ‘Fernleaf’) is a compact and aromatic herb that is very popular in the culinary world. With its delicate fronds and fine texture, it adds a refreshing taste and visual appeal to a wide range of dishes. In this guide, we will walk you through the process of growing Fernleaf Dill and explore its health benefits. Additionally, we will share a popular recipe that showcases the herb’s unique flavor profile. Planting and Growing Fernleaf Dill: 1. Choosing a location: Fernleaf Dill thrives in full sun to partial shade. Select a location in your garden that receives at least six hours of direct sunlight per day. 2. Soil preparation: Prepare your soil by removing any weeds and debris. Fernleaf Dill prefers well-draining soil, so ensure your soil is loose and well-amended with organic matter. 3. Planting seeds: Sow the seeds directly into the soil after the last frost date. Plant them about ¼ inch deep and 12-18 inches apart. Gently cover the seeds with soil and water them thoroughly. 4. Watering: Keep the soil consistently moist but not waterlogged during the germination period. Once established, Fernleaf Dill is relatively drought-tolerant and only requires watering when the soil starts to dry out. 5. Thinning: Once the seedlings emerge, thin them to about 6-12 inches apart to allow for proper growth and airflow. 6. Fertilizing: Applying a balanced organic fertilizer during planting and once every four weeks will provide adequate nutrition for your Fernleaf Dill. 7. Pruning and harvesting: As your Fernleaf Dill grows, you can harvest its leaves for fresh use. Pinch off the branches to encourage bushier growth. To maximize the usable harvest, avoid harvesting more than one-third of the plant at a time. Popular Recipe – Lemon-Dill Salmon: Ingredients: – 4 salmon fillets – 2 tablespoons olive oil – 1 tablespoon fresh Fernleaf Dill, chopped – 1 teaspoon lemon zest – Juice of 1 lemon – Salt and pepper to taste Instructions: 1. Preheat your oven to 350°F (175°C). 2. In a small bowl, combine the olive oil, chopped Fernleaf Dill, lemon zest, lemon juice, salt, and pepper. 3. Place the salmon fillets on a baking sheet lined with parchment paper or aluminum foil. 4. Brush the salmon fillets evenly with the dill and lemon mixture. 5. Bake in the preheated oven for 15-20 minutes or until the salmon is cooked through and flakes easily with a fork. 6. Serve the lemon-dill salmon with your choice of sides and garnish with additional chopped Fernleaf Dill, if desired. Health Benefits of Fernleaf Dill: 1. Digestive health: Fernleaf Dill has been traditionally used to alleviate stomach ailments, such as indigestion, bloating, and flatulence. It contains natural compounds that relax the gastrointestinal tract, promoting improved digestion. 2. Antioxidant properties: The essential oils found in Fernleaf Dill exhibit powerful antioxidant properties, helping to neutralize harmful free radicals in the body. Regular consumption may contribute to reducing oxidative stress and lowering the risk of chronic diseases. 3. Bone health: Fernleaf Dill is an excellent source of calcium and other minerals like manganese. These nutrients play a crucial role in maintaining optimal bone health, preventing conditions such as osteoporosis. 4. Anti-inflammatory effects: The flavonoids and essential oils in Fernleaf Dill possess anti-inflammatory properties that may help reduce inflammation, relieve pain, and swelling associated with conditions like arthritis. In conclusion, growing Fernleaf Dill can be a rewarding experience. Its compact size and aromatic foliage make it an excellent addition to any herb garden. Remember to use it fresh or dried in various recipes to enjoy its unique flavor, including the popular lemon-dill salmon recipe provided. With its potential health benefits, Fernleaf Dill can be a valuable addition to a well-balanced diet. As a seller, I understand that there may be some confusion when it comes to the terms and conditions of shipping and delivery. In order to provide clarity, I would like to address a few important points: 1. 3 business day shipping: We strive to ship out your order within three business days from the date of purchase. This means that weekends (Saturday and Sunday) are not considered business days, so please keep this in mind when estimating your delivery time. 2. No tracking on orders under $16: Due to the rising costs of delivery, we regretfully cannot provide tracking information for orders under $16. This allows us to keep our prices competitive while still offering reliable shipping services. 3. Estimated delivery dates: While we make every effort to provide accurate estimated delivery dates, they should be viewed as approximations. Various factors, such as unforeseen delays in transit, may impact the actual delivery date. We kindly ask for your understanding should any discrepancies arise. 4. Seller’s lack of control over third-party delivery: Once the order is placed with USPS or any third-party delivery service, we, as the seller, have no control over the speed of delivery. We rely on their efficiency and processes to ensure your package arrives in a timely manner. 5. Longer delivery times: In some cases, orders may take up to 15 business days to be delivered. While this is not typical, it is important to note that different factors, such as customs processes, distance, or volume of orders, can contribute to longer delivery times. 6. Contact seller before opening a case or leaving negative feedback: We kindly request that if you encounter any issues with your order, please reach out to us directly before opening a case or leaving negative feedback. We are here to help and will do everything we can to resolve any problems you may have. 7. Give seller a chance to resolve problems: It is our sincere desire to ensure your satisfaction with every purchase. By giving us a chance to address any issues, we are confident that we can find a positive resolution that meets your needs. We appreciate your understanding and cooperation in these matters. Our primary goal is to provide you with excellent customer service and an enjoyable shopping experience. Should you have any further questions or concerns, please do not hesitate to reach out to us.

LTD EDITION Tasty Dragon Fruit Starter Plants Many varieties available

Increase your chances of Success with our provenFresh Cut Unrooted dragon Fruit Starters. Dragon fruit are a tropical fruiting cactus. Dragon fruit can be grown in containers or in the ground, planted in well-drained soil, full sun and trained to a heavy-duty trellis to support weight of this fast-growing plant.

500 Waltham 29 Broccoli Seeds Certified ORGANIC Brassica Oleracea Heirloom

500 Waltham 29 Broccoli Seeds Certified ORGANIC Brassica Oleracea Heirloom We purchase these in bulk from the most reputable farms in the country which is why we can offer large amounts of seed at a very good price. You will not find this many organic seeds for the price anywhere else. Heirloom WALTHAM 29 BROCCOLI Brassica Oleracea Seeds. 85 days. Short, 24 inch plant produces medium-large heads. Withstands cold weather well. Best as a fall crop. *** ()*** ***BROCCOLI GROWING GUIDE BELOW*** Max shipping fee is $3.95. You will not pay anymore than that no matter how many seeds (You must checkout with all seeds at the same time with only one payment in order to get combined shipping). U.S. order take 2- 7 business days to arrive. (Depends on which state you live in) All Of Our Vegetable Seeds Are Heirloom And Organic Unless Otherwise Stated. Organic seeds will be stated as such in item title and item description, . All Seeds We Carry Are Either For The Current Growing Season Or For The Next Growing Season To Come Which Is Why Our Seeds Have Such A High Germination Rate And Will Last For Years If Stored Properly. We Do Not Sell Old Seeds. Our Heirloom Seeds Are All Gathered And Packaged By Hand So No Weed Seeds Or Anything Other Than What You Ordered Will Be In Your Seed Packets. We Do Not Carry Any Gmo Or Altered Seeds. All Seeds Come In A 2X3 Resealable Plastic Zip Lock Bag, Shipped In A Protective Bubble Mailer. If You Have Any Questions You Can Message Us At Any Time. .. All multiple orders of the same seed are put in the same bag. For example if you order 500 beefsteak tomato seeds x 3 then 1500 seeds will be put in the same bag. We do not send out 3 individual bags with 500 in each. This goes for all seeds unless they are listings of different seeds. NOTE: ALL GROWING INFO AND INSTRUCTIONS ARE SENT WITH YOUR ORDER. Check Our Store For Many More Flowers, Fruit & Vegetables BROCCOLI GROWING GUIDE Broccoli is a cool-season crop that, like spinach, can be grown in the spring or fall. In fact, you may be able to get a continual harvest throughout both seasons if you time planting correctly. A member of the cabbage family, broccoli is rich in vitamins. PLANTING Broccoli can germinate in soil with temperatures as low as 40ºF. Broccoli requires full sun and moist, fertile soil that’s slightly acidic. Work in 2 to 4 inches of rich compost or a thin layer of manure before planting. For spring plantings, seed or set transplants 2 to 3 weeks before last spring frost date. If you transplant, assume 10 less days for growth or the “days to maturity” on the seed packet. For fall plantings, seed 85 to 100 days before your average first fall frost. If you live in a warm climate, a fall planting is best, as broccoli thrives in cool weather. Plant seeds in mid- to late-summer in most places. Check your frost dates. Plant seeds ½ inch deep, or set transplants slightly deeper than they were grown originally. Within a row, space your plants 12 to 24 inches apart with 36 inches between each row. Space plants 12 to 24 inches apart, depending on the side heads you want to harvest. If you over seed, you will need to thin seedlings to 12 inches apart to give room for the broccoli to grow. PLANT CARE Fertilize three weeks after transplanting. Provide consistent soil moisture with regular watering, especially in drought conditions. Some varieties of broccoli are heat tolerant, but all need moisture. Do not get developing heads wet when watering. Roots are very shallow, do not cultivate. Suffocate weeds with mulch. Mulch will also help to keep soil temperatures down. PESTS/DISEASES Flea Beetles Aphids: Curling leaves may mean that the plant’s sap is being sucked by insects. Apply soapy water to all sides of leaves whenever you see aphids. Downy mildew: Yellow patches on leaves are usually caused by moist weather. Keep leaves as dry as possible with good air circulation. Buy resistant varieties. Cabbage loopers: Small holes on the leaves between the veins mean small green caterpillars are present. Look at the undersides of the leaves. Hand pick if the problem is small or control with Bacillus thuringiensis. Use a floating row cover just after planting through harvest to prevent caterpillars. Cabbageworms and other worm pests: Treat same as loopers. Whiteflies Nitrogen deficiency: If the bottom leaves turn yellow and the problem continues toward the top of the plant, the plants need a high nitrogen (but low phosphorus) fertilizer or bloodmeal. Blood meal is a quick Nitrogen fix for yellowing leaves. Clubroot: Quickly wilting plants may be due to this fungus in the soil. The entire plant, including all roots and root tendrils, must be gently dug up and removed. If the roots are gnarled and misshapen, then clubroot is the problem. Act quickly to remove the plants so that the fungus doesn’t continue to live in the soil. Do not compost the plants. Raise the pH of your soil to above 7.2. You may need to sterilize your soil, too.. HARVEST/STORAGE In terms of timing: Harvest broccoli when the buds of the head are firm and tight before the heads flower. If you do see yellow petals, harvest immediately. For best taste, harvest in the morning before the soil heats up. Cut heads from the plant. taking at least 6 inches of stem. Cut the stalk of the main head at a slant, about 5 to 8 inches below the head. Most varieties have side-shoots that will continue to develop after the main head is harvested. You can harvest from one plant for many weeks, in some cases, from spring to fall, if you’re summer isn’t too hot. Store broccoli in the refrigerator for up to 5 days. If you wash before storing, make sure to dry it thoroughly. Broccoli can be blanched and frozen for up to one year.

Dill, Dukat – Heirloom Seeds – Culinary Herb – NonGMO (Anethum graveolens)

Dukat Dill (Anethum graveolens) – 100 Seeds •Heirloom •Non-GMO •American grown seeds •Annual •USDA Zones: 3-12 Description: This Danish dill is particularly sweet and mellow, ideal for traditional Scandinavian dishes. Blue green, finely cut leaves hold better than other varieties. Don’t be shy when it comes to using Dukat’s aromatic fresh leaf fronds. It is most delicious served over grilled or poached salmon or other fish, topped with sliced tomatoes and cucumbers, mixed green salads and dressings, and sauces. During the blooming season, let some plants bloom to attract butterflies, and then harvest their pungent seed heads to season pickles. Growing Instructions: Successive sowings can be done every three weeks to harvest fresh greens continuously. Direct sowing is recommended. Sow in spring as soon as the soil can be worked. Plant seeds 1/8- 1/4″ deep, 2 seeds per inch. Thinning is not necessary, but a 4″ final spacing produces healthy, full plants. Transplanting option: Dill can be started inside in individual containers or cell trays. Sow 3-5 seeds per cell and thin to 1-2 plants each. Transplant to garden using 4″ spacing in rows at least 12″ apart. HARVEST: Foliage may be harvested once the plants have become established right up to flowering. Harvest seed heads just as the seeds begin to turn a golden brown. Foliage and seeds can both be dried and stored for future use. •FREE SHIPPING on all orders of $35 or more. •Flat Rate shipping no matter how many seeds you order. •Growing instructions included on each seed packet. *All information is provided for educational purposes only.

1oz Bouquet Dill Seeds Anethum Graveolens Herb Heirloom (Approx 20,000 Seeds)

1oz Bouquet Dill Seeds Anethum Graveolens Herb Heirloom (Approx 20,000 Seeds) Bouquet Dill Anethum Graveolens Herb Seeds (Anethum graveolens) Annual. 50-65 days. Zones 3-10. 24-36″ height. 12-15″ spacing. 3 ft. plant with strongly aromatic foliage, stems, and heads. Good for dillweed and for seeds. Good for pickling. *** ()*** ***DILL GROWING GUIDE BELOW*** All Of Our Vegetable Seeds Are Heirloom And Organic Unless Otherwise Stated. Organic seeds will be stated as such in item title and item description, . All Seeds We Carry Are Either For The Current Growing Season Or For The Next Growing Season To Come Which Is Why Our Seeds Have Such A High Germination Rate And Will Last For Years If Stored Properly. We Do Not Sell Old Seeds. Our Heirloom Seeds Are All Gathered And Packaged By Hand So No Weed Seeds Or Anything Other Than What You Ordered Will Be In Your Seed Packets. We Do Not Carry Any Gmo Or Altered Seeds. All Seeds Come In A 2X3 Resealable Plastic Zip Lock Bag, Shipped In A Protective Bubble Mailer. If You Have Any Questions You Can Message Us At Any Time. .. All multiple orders of the same seed are put in the same bag. For example if you order 500 beefsteak tomato seeds x 3 then 1500 seeds will be put in the same bag. We do not send out 3 individual bags with 500 in each. This goes for all seeds unless they are listings of different seeds. Check Our Store For Many More Flowers, Fruit & Vegetables NOTE: ALL GROWING INFO AND INSTRUCTIONS ARE SENT WITH YOUR ORDER. DILL GROWING GUIDE Dill is an annual, self-seeding plant with feathery green leaves. It is used most commonly in soups, stews, and for pickling. Dill is easy to grow and attracts beneficial insects to your garden, such as wasps and other predatory insects. PLANTING Sow dill seeds about ¼-inch deep and 18 inches apart in rich soil, then gently rake the seeds into the soil. The soil should be around 60 to 70ºF for best results. Dill does not grow well when transplanted, so start the seeds fresh in the garden in early summer. Make sure to shelter the plants from strong winds. After 10 to 14 days, the plants should appear in the soil. Wait another 10 to 14 days, then thin the plants to about 12 to 18 inches apart. In your garden, plant dill next to cabbage or onions, but keep the dill away from carrots. PLANT CARE Water the plants freely during the growing season. In order to ensure a season-long fresh supply of dill, continue sowing seeds every few weeks. For an extended harvest, do not allow flowers to grow on the plants. If the soil remains undisturbed throughout the growing season, more dill plants will grow the next season. PESTS/DISEASES Leaf spot and occasionally a few other types of fungal leaf and root diseases HARVEST/STORAGE As soon as the plant has four to five leaves, you can start harvesting. Pinch off the leaves or cut them off with scissors If you have a lot of plants, you can pinch off entire stalks.

150+ Mammoth Dill Seeds

Mammoth Long Island Dill Seeds150+ Seeds per Pack About Dill Seeds Name: Mammoth Long Island DillLong Island Mammoth Color: Bright yellow umbelliers and clasic light green vegetationLong Island Mammoth Flavor: Zesty, classic dill flavorHardiness Zone: Annual 2-10 (Biennial 6-8)Days to Maturity: 65-70 (leaves, flowers) 70+(seeds) BiennialDays to Germination: 10-14Seeding Depth: 1/4″Plant Spacing: 9-12″Row Spacing: 9-12″Plant Height: 24-36″Growth Habit: Weedy upright umbelliferSoil Preference: Loose, loamy and well-drainedTemperature Preference: 65-80 °FLight Preference: Full sunPests and Diseases: Susceptible to root rot from poorly drained soils. Watch for aphids, slugs, and any kind of worms.

Mammoth Long Island Dill Seeds |Heirloom Herb Garden Cucumber Pickling Seed 2024

Mammoth Long Island Dill Herb Seeds, Non GMO, Heirloom, USA, FAST GROWING, FAST SHIPPING, 200CT. Seeds are fresh, 5 – 10 days to germination. 1 package contains 200+ count seeds. We ship in 1 business day. Shipped with USPS First Class Mail. Mammoth Long Island Dill is an easy to grow annual and self-seeding plant with feathery green leaves, famous for pairing well with pickles! The fern-like leaves of dill are aromatic and are used to flavor many foods such as gravlax (cured salmon) and other fish dishes, borscht, and other soups. Species Dill, Mammoth Long Island Dill Vegetable Size 2-3 feet tall Days to Germinate 5-10 Days to Harvest 60 Germination Rate 87% Test Date 6/23 Lifespan Annual Brand TomorrowSeeds Sunlight Full Sun, Partial Shade Seeds Packed For 2024 Planting Instructions: Plant 1/4 inch in soil after danger of frost has passed in Spring in at least 70ºF or higher temperature soil. Within-Row Spacing 8-10 inches Between-Row Spacing 12 inches Nutrition Facts: Dill Weed Amount per 1 cup sprigs (8.9 g) Calories 4 % Daily Value* Total Fat 1 g 1% Saturated fat 0 g 0% Polyunsaturated fat 0.1 g Monounsaturated fat 0.6 g Cholesterol 0 mg 0% Sodium 1 mg 0% Potassium 78 mg 2% Total Carbohydrate 3.6 g 1% Dietary fiber 1.4 g 5% Protein 1.1 g 2% Vitamin A 0% Vitamin C 2% Calcium 10% Iron 6% Vitamin D 0% Vitamin B-6 0% Cobalamin 0% Magnesium 4% *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Shipping Policy: We ship in 1 business day via USPS First Class Mail! Domestic Orders: FREE TRACKING and a special gift when you buy 4 or more items from our shop!Please use your PO Box address if you have one.Untracked orders will be sent in a white letter envelope from “TomorrowSeeds” with internal tracing.Always FREE domestic shipping! International Orders:Please use your PO Box address (or country equivalent) if you have one.Untracked orders will be sent in a white letter envelope from “Florence Ecnerolf” with internal tracing.For Tracked Orders, the maximum shipping charge you will pay is $18 USD. Per-item shipping rates will apply until your order’s total shipping charge reaches $18 USD. Then your shipping total at checkout should be automatically capped to $18 USD. Questions or Concerns With Your Order:Please contact us first and we’ll be more than happy to replace or refund your order. Custom or Bulk/Wholesale Orders:Please contact us and we will give you a quote. How To Navigate Our Shop:Click our store name “tomorrowseeds” under Seller Information or keep scrolling down to click the blue “Visit store” button.Once you’re in our store, click “Categories” under the store banner.Click on the individual seed categories.Happy Browsing!

Fresh dillweed 100% organic US Grower 20 sprigs per bunch

The product is 100% organic US-grown fresh dillweed, with 20 sprigs per bunch. It is a herb commonly known as dill, belonging to the genus Anethum. Ideal for seasoning dishes, this edible plant thrives in arid and humid subtropical climates, and requires medium watering and sunlight. With easy cultivating difficulty, this versatile indoor and outdoor plant is perfect for adding a touch of freshness to your garden or kitchen.