RAINBOW SWISS CHARD (Beta vulgaris var cicla) Annual Vegetable Brightly colored stalks Eat like spinach Full Sun 60 days Vivid colors of stems and leaves may include white pink, red, orange, yellow and green among others. Easy to grow. Prolific. Great fresh in salads or as a garnish. Can also be cooked. (Cook for only a short period of time to keep colors bright). Comes with planting instructions. Also see link at bottom for general planting instructions.
Swiss Chard RAINBOW MIX Heirloom MicroGreens Healthy Non-GMO 50 Seeds
Swiss Chard RAINBOW MIX Cool Weather Heirloom MicroGreens Healthy Non-GMO 50 SeedsPRODUCT DESCRIPTIONA very ornamental variety with orange, yellow, pink, white, and red stalksLeafy Green, with Bright Multi-Colored StalksGreat raw or cookedAdaptable to Sun or ShadeSeason: BiennialUSDA Zones: 6 – 10Height: 20 inchesBloom Season: Late spring to late summerBloom Color: MixEnvironment: Full sunSoil Type: Fertile, well-drained, loamy to sandy, slighlty alkaline soilDeer Resistant: NoLatin Name: Beta vulgarisSwiss Chard Mix (Beta Vulgaris ssp. Cicla Mix) – Start Swiss Chard seeds for this highly nutritious plant for the herb garden! Swiss Chard is considered to be a biennial, and it is full of nutritious value. It contains 13 different polyphenol antioxidants including the cardio-protective flavonoid, kaempferol. It also contains an additional flavonoid called syringic acid which has had quite a large amount of current research done due to its properties that help regulate blood sugar. In addition to the antioxidants, Chard has vitamins E and K, along with magnesium, manganese and potassium.Position Swiss Chard plants in full sun. It thrives in soil that has had organic matter added. It is recommended to add a couple of inches of compost to the soil a few weeks before planting the Swiss Chard seeds. Work the compost into about 6 inches of soil, and the Chard herb will have the nutrition that it needs. Harvest can be in 50 to 60 days after planting the herb seeds.Cut the Swiss Chard leaves close to the ground. Start with the oldest leaves first. The leaves do not last long, so plan on eating them quickly. Wash the leaves and stems in cold water and remove any dirt. The leaves can be prepared like spinach and the stalks can be prepared like asparagus.How To Grow Swiss Chard From Herb Seeds: Plant Swiss Chard seeds directly outdoors in prepared soil a few weeks before the last expected frost. Lightly cover the Swiss Chard herb seeds. To keep a steady supply of Swiss Chard all summer, sow the herb seeds in succession, every 2 weeks.SEED STORING Store your seeds in a cool, dry and dark location. Most seeds have a long shelf life, but heat and moisture will cut that life short. Dedicate a drawer or cabinet to storing your seeds where you can also house your gardening journal close at hand for dreaming, planning and preparing. WE SHIP FAST &FREE! Your orders ship the next business date after payment via US mail. NO TRACKING. You can add TRACKING for $3.50 additional (see shipping charges). ORDER $10+ in the same day and we will ship in a Padded Envelope with a 50+ Seed Wildflower Gift Pack (500mg)ORDER $25+ in the same day and we will ship in a First Class Package with TRACKING and two 50+ Seed Wildflower Gift Packs (500mg each)CUSTOMER SERVICEWe will leave feedback for you within 48 hours of payment!Leaving Feedback for your seller. eBay guidelines: When you receive your seeds please leave a positive for us. If you have any problem at all no need to leave neutral or negative – message me and we will fix it! What should I consider before rating a seller’s performance? In general, here’s what you should be thinking about when leaving Feedback for a seller: Did you get what you were expecting, based on the item description? Was the item packaged appropriately (to prevent damage during shipping)? Did the seller ship the item within the timeframe indicated in the listing? (Remember that USPS isexperiencing delays due to Covid.) Were the shipping and handling costs reasonable? They are FREE! If you communicated with the seller, were your questions or concerns addressed? Did the seller respondwithin a reasonable amount of time? Before you consider leaving a negative give the seller a chance to fix the problem. Negative Feedback directly impacts their business. If you don’t get your item within 10 working days message me directly. You do not need todo an Ebay claim – just message. Give me 48 hours to answer please and I will refund or reship. Please read the planting instructions! Some seeds require cold stratification. Some Perennials probably will not bloom until the 2nd year. Your success and happiness is our success and happiness!30 Day Return Policy If you need to return your item, we have a 30 day return policy. Please return it in the same condition it was received. <
Swiss Chard RAINBOW MIX Heirloom MicroGreens Healthy Non-GMO 50 Seeds
Swiss Chard RAINBOW MIX Cool Weather Heirloom MicroGreens Healthy Non-GMO 50 SeedsPRODUCT DESCRIPTIONA very ornamental variety with orange, yellow, pink, white, and red stalksLeafy Green, with Bright Multi-Colored StalksGreat raw or cookedAdaptable to Sun or ShadeSeason: BiennialUSDA Zones: 6 – 10Height: 20 inchesBloom Season: Late spring to late summerBloom Color: MixEnvironment: Full sunSoil Type: Fertile, well-drained, loamy to sandy, slighlty alkaline soilDeer Resistant: NoLatin Name: Beta vulgarisSwiss Chard Mix (Beta Vulgaris ssp. Cicla Mix) – Start Swiss Chard seeds for this highly nutritious plant for the herb garden! Swiss Chard is considered to be a biennial, and it is full of nutritious value. It contains 13 different polyphenol antioxidants including the cardio-protective flavonoid, kaempferol. It also contains an additional flavonoid called syringic acid which has had quite a large amount of current research done due to its properties that help regulate blood sugar. In addition to the antioxidants, Chard has vitamins E and K, along with magnesium, manganese and potassium.Position Swiss Chard plants in full sun. It thrives in soil that has had organic matter added. It is recommended to add a couple of inches of compost to the soil a few weeks before planting the Swiss Chard seeds. Work the compost into about 6 inches of soil, and the Chard herb will have the nutrition that it needs. Harvest can be in 50 to 60 days after planting the herb seeds.Cut the Swiss Chard leaves close to the ground. Start with the oldest leaves first. The leaves do not last long, so plan on eating them quickly. Wash the leaves and stems in cold water and remove any dirt. The leaves can be prepared like spinach and the stalks can be prepared like asparagus.How To Grow Swiss Chard From Herb Seeds: Plant Swiss Chard seeds directly outdoors in prepared soil a few weeks before the last expected frost. Lightly cover the Swiss Chard herb seeds. To keep a steady supply of Swiss Chard all summer, sow the herb seeds in succession, every 2 weeks.SEED STORING Store your seeds in a cool, dry and dark location. Most seeds have a long shelf life, but heat and moisture will cut that life short. Dedicate a drawer or cabinet to storing your seeds where you can also house your gardening journal close at hand for dreaming, planning and preparing. WE SHIP FAST &FREE! Your orders ship the next business date after payment via US mail. NO TRACKING. You can add TRACKING for $3.50 additional (see shipping charges). ORDER $10+ in the same day and we will ship in a Padded Envelope with a 50+ Seed Wildflower Gift Pack (500mg)ORDER $25+ in the same day and we will ship in a First Class Package with TRACKING and two 50+ Seed Wildflower Gift Packs (500mg each)CUSTOMER SERVICEWe will leave feedback for you within 48 hours of payment!Leaving Feedback for your seller. eBay guidelines: When you receive your seeds please leave a positive for us. If you have any problem at all no need to leave neutral or negative – message me and we will fix it! What should I consider before rating a seller’s performance? In general, here’s what you should be thinking about when leaving Feedback for a seller: Did you get what you were expecting, based on the item description? Was the item packaged appropriately (to prevent damage during shipping)? Did the seller ship the item within the timeframe indicated in the listing? (Remember that USPS isexperiencing delays due to Covid.) Were the shipping and handling costs reasonable? They are FREE! If you communicated with the seller, were your questions or concerns addressed? Did the seller respondwithin a reasonable amount of time? Before you consider leaving a negative give the seller a chance to fix the problem. Negative Feedback directly impacts their business. If you don’t get your item within 10 working days message me directly. You do not need todo an Ebay claim – just message. Give me 48 hours to answer please and I will refund or reship. Please read the planting instructions! Some seeds require cold stratification. Some Perennials probably will not bloom until the 2nd year. Your success and happiness is our success and happiness!30 Day Return Policy If you need to return your item, we have a 30 day return policy. Please return it in the same condition it was received. <
Swiss Chard- Fordhook Giant Seeds-Heirloom- Non GMO- Organic-US Grown
**Shipping Information** 1. For orders under $15, we use a mailing envelope (without a tracking number) with an estimated delivery time of 5-15 days. If you prefer a tracking number, you can choose either the $4.5 shipping for 3-5 days or the $60 expedited shipping service for 2-3 days during the checkout process. 2. Orders exceeding $15 are dispatched via USPS Ground (3-5 days) and include a tracking number at no additional shipping fee. Organic Fordhook Giant Chard Growing Zone: Organic Fordhook Giant Chard, scientifically known as Beta vulgaris subsp. cicla, is a versatile leafy green that thrives in a wide range of climates. It is typically grown as an annual vegetable but can behave as a biennial in some regions. Fordhook Giant Chard grows well in USDA Hardiness Zones 3-10. How to Grow Organic Fordhook Giant Chard Seeds: Seed Starting: Start Organic Fordhook Giant Chard seeds indoors 4-6 weeks before the last frost date in your area. Plant the seeds in seedling trays or pots filled with well-draining potting soil. Sow the seeds approximately 1/2 inch deep and keep them moist until germination, which typically occurs within 7-14 days. Transplanting: Once the seedlings have developed several sets of true leaves and all danger of frost has passed, transplant them outdoors. Choose a sunny to partially shaded location with fertile, well-draining soil. Space the plants approximately 12-18 inches apart. Growing Conditions: Organic Fordhook Giant Chard prefers full sun but can tolerate partial shade, especially in hotter climates. Keep the soil consistently moist, watering deeply whenever the top inch of soil feels dry to the touch. Mulching around the plants can help retain moisture and suppress weed growth. Maintenance: Fordhook Giant Chard is a relatively low-maintenance crop. Monitor the plants for pests such as aphids, flea beetles, and leaf miners, and treat them promptly if detected. Regularly remove any damaged or yellowing leaves to encourage new growth. Harvesting Time: Organic Fordhook Giant Chard can be harvested once the leaves have reached a usable size, typically around 6-8 inches in length. Harvest the outer leaves by cutting them at the base of the plant, leaving the inner leaves to continue growing. The best time to harvest is in the morning when the leaves are crisp and full of moisture. Uses of Organic Fordhook Giant Chard: Organic Fordhook Giant Chard is prized for its tender, nutritious leaves, which have a mild, earthy flavor. The leaves can be eaten raw in salads or sandwiches, or cooked in stir-fries, soups, and casseroles. Additionally, Fordhook Giant Chard leaves can be blanched and used as a wrap for fillings, or chopped and added to omelets, quiches, and pasta dishes. Rich in vitamins A, C, and K, as well as minerals like potassium and magnesium, Organic Fordhook Giant Chard is a healthy and versatile addition to any garden and kitchen.
50 + Rainbow Swiss Chard Seeds Rhubarb Perpetual Spinach Garden Fresh USA
50 + Rainbow Swiss Chard Seeds(Beta vulgaris cicla) Rhubarb Perpetual Spinach Garden Fresh USA Swiss Chard really is a relative of the beet. But unlike traditional beets, which put their energy into producing finger-staining roots,chard instead produces big,tender leaves and crunchy stalks.This mix of swiss chard is indeed a rainbow of colors! Harvest the baby leaves of Rainbow swiss chard and add color to your salads! Stems and veins vary in color from red to gold to pink and many colors in between! In spite of the name, Swiss chard originates in the Mediterranean region, where professional and home chefs alike use it for salad greens or as a flavoring in soup or rice. Sow -Starting Indoors – sow seeds indoors in the early Spring, 4-6 weeks prior to the last heavy frost of the season has passed. Sow seeds ½ inch deep, 2 seeds every 2 inches, thin to 4-6 inches apart. -Starting Outdoors – directly sow seeds 2-3 weeks before the last spring frost date. For a fall harvest, plant Chard seeds about 40 days before the first fall frost date. Plant -Sow in well-draining, rich, light soil, in full sun. -Prepare your planting area by turning over soil under to a depth of 8 inches. Level with a rake to remove any clumps of grass or debris. -Sow about 6 inches apart and cover with ½ inch fine soil. -Compress seeds lightly into the soil and keep area evenly moist. Keep the soil moist but not saturated. -Seedlings emerge in about 7-14 days. -Once seedlings are 2-4 inches tall, thin them out so that they are 12 inches apart. Harvest 35 days to baby harvest and 60 days to mature harvest.Individual leaves can be harvested for green as soon as they reach a height of 6-8in.The whole plant can be cut at the surface of the soil, but to ensure continued growth and another harvest, leave an inch of stem outer stalks can also be harvested individually, leaving the heart to grow.
50 + Rainbow Swiss Chard Seeds Rhubarb Perpetual Spinach Garden Fresh USA
50 + Rainbow Swiss Chard Seeds(Beta vulgaris cicla) Rhubarb Perpetual Spinach Garden Fresh USA Swiss Chard really is a relative of the beet. But unlike traditional beets, which put their energy into producing finger-staining roots,chard instead produces big,tender leaves and crunchy stalks.This mix of swiss chard is indeed a rainbow of colors! Harvest the baby leaves of Rainbow swiss chard and add color to your salads! Stems and veins vary in color from red to gold to pink and many colors in between! In spite of the name, Swiss chard originates in the Mediterranean region, where professional and home chefs alike use it for salad greens or as a flavoring in soup or rice. Sow -Starting Indoors – sow seeds indoors in the early Spring, 4-6 weeks prior to the last heavy frost of the season has passed. Sow seeds ½ inch deep, 2 seeds every 2 inches, thin to 4-6 inches apart. -Starting Outdoors – directly sow seeds 2-3 weeks before the last spring frost date. For a fall harvest, plant Chard seeds about 40 days before the first fall frost date. Plant -Sow in well-draining, rich, light soil, in full sun. -Prepare your planting area by turning over soil under to a depth of 8 inches. Level with a rake to remove any clumps of grass or debris. -Sow about 6 inches apart and cover with ½ inch fine soil. -Compress seeds lightly into the soil and keep area evenly moist. Keep the soil moist but not saturated. -Seedlings emerge in about 7-14 days. -Once seedlings are 2-4 inches tall, thin them out so that they are 12 inches apart. Harvest 35 days to baby harvest and 60 days to mature harvest.Individual leaves can be harvested for green as soon as they reach a height of 6-8in.The whole plant can be cut at the surface of the soil, but to ensure continued growth and another harvest, leave an inch of stem outer stalks can also be harvested individually, leaving the heart to grow.
250 Ruby Red Swiss Chard Seeds NON-GMO / Heirloom Fresh USA Seller
Use Ruby Red Swiss Chard in salads or steam it for a delicious and nutritious side dish. Brilliant red stems & veins, with green leaves. Container Garden, Culinary.
SWISS CHARD, LARGE WHITE RIBBED, HEIRLOOM, 25+SEEDS, TASTY CRISP LEAVES
SWISS CHARD LARGE WHITE RIBBED HEIRLOOM Seeds HARVESTED AND PACKAGED BY HAND IN RESEALABLE AIR TIGHT BAGS (EACH BAG IS INDIVIDUALLY LABELED). ALL SEED LOTS ARE TESTED FOR GERMINATION. Delicious greens used much the same as spinach. Large fairly smooth thick leaves with white rib. High in vitamin content and easy to grow. With broad, flattened white stems and thick, tender leaves, this chard offers excellent quality and delicious taste. Leaves and stems may be braised or steamed together, or the stems may be prepared separately like asparagus. The leaves are smooth and easy to wash. Huge leaves, up to 7″ wide grow on thick white midribs. High in vitamins, chard is delicious steamed, sautéed, creamed, and stir-fried. Zones 3-10 All seeds are packaged and for the current growing season. Froo www.froo.com | Froo Cross Sell, Free Cross Sell, Cross promote, eBay Marketing, eBay listing Apps, eBay Apps, eBay Application
100+ Ruby Red Swiss Chard Seeds Heirloom NON-GMO Always Fresh For Your Garden
The leafy green is known for its bright colored stems of red, yellow, pink, and purple. The major varieties of Swiss chard include Bright Lights, Bright Yellow, Fordhook Giant, Lucullus, Rhubarb Chard, Rhubarb Red, andRuby Red.
Pink Swiss Chard MICROGREEN Seeds | Heirloom | Non-GMO | Seeds for Sprouting
All orders are shipped on the next business day via USPS First Class Mail – Only orders above $10 will receive a tracking number to track the status of your shipment. Presoak: 4 hrsOther Names: N/ADays to Maturity: 8 to 15Growth Medium: SoilRecommended Color: Bright, deep pink stems, with green leavesFlavor: Flavor is similar to beets; fresh and slightly sweetNutrients: Vitamins B, C, and K, folic acid, and fiber
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