SORRY CANNOT SEND TO DE. Please do not order if your state is on this list. Brahmi seeds, bacopa monnieri. Zone 8-12. Brahmi likes moist soil and sun, some shade. Can be grown in containers and brought inside for cold zone winters. Sprinkle all the seed onto the top of moist soil in your small pot. Press seed lightly onto the soil (do not cover seed with soil) and keep damp and in light until germination which is around 14-21 days. (The last two photos show the very tiny sprouts at 15 days when I tested the seeds using this method.) The seeds are very small, just a spec, so the seedlings will be very small. It is beneficial to cover your small pot with clear plastic wrap to keep the moisture in and keep pot in light for germination. Water from the bottom so you do not wash the little seeds out/off the pot (Set the pot in a shallow container and put water in that container so the pot will suck the water up into the soil through the drain holes to wet the soil). When the group of seedlings are big enough to handle, transplant each into a bit bigger pot. When they are three to four inches long you may plant them outdoors. Plant 6-8 inches apart as they make trailing ‘stems’ and those stems make roots if touching the ground so they will make a mat. Keep watered. They flower small, very light lavender/white flowers. (They are VERY SMALL! A speck…so please keep that in mind when you receive the seed -as this is the reason I say to plant them this way.) 40+ Seeds per pkt.
Anise Hyssop Live Starter Plant Non-GMO Open-pollinated
The Anise Hyssop Starter Plant is a non-GMO, open-pollinated plant known for its common name, Hyssop. This plant is perfect for those looking to add a touch of natural beauty to their garden or outdoor space. With its unique aroma and delicate blooms, this plant is sure to bring a sense of tranquility and charm to any environment. Perfect for home gardeners and outdoor enthusiasts alike, this starter plant is a great addition to any collection.
Anise Hyssop Seeds Non-GMO, Herb Seeds, With Tracking, Garden Seeds
Agastache foeniculum (blue giant hyssop; syn. Agastache anethiodora (Nutt.). It is tolerant of deer and drought, and also attracts hummingbirds, butterflies, bumblebees, honeybees, carpenter bees, and night flying moths. ).
300+ Hyssop Seeds – 100% Heirloom – Non-GMO – Open Pollinating
The product being offered is a collection of over 300 heirloom Hyssop Seeds, specifically from the Hyssopus genus. These seeds are non-GMO and open-pollinating, making them ideal for outdoor cultivation in the United States. With a life cycle of perennial, these herb seeds thrive in neutral soil pH and medium to full sunlight. Perfect for gardening in the summer, fall, or spring, this product is easy to cultivate and provides a beautiful addition to any yard or garden.
Anise Hyssop / Licorice Mint (250 seeds) great for tea or pollinators!
Anise Hyssop or Licorice Mint is a great perennial to add to your garden to attract droves of different pollinators or to grow leaves for tea. It’s also drought tolerant and rarely requires any watering. It also blooms over a long period, so you have purple flowers for 6-8 weeks in mid to late summer. Even though it’s in the mint family, anise hyssop does not spread by roots, so it’s not invasive. Plants also not bothered by disease or pests, so it’s easy to grow. To make tea, just pick a few fresh leaves and let steep in hot water for a minute and you have licorice-flavored tea. One of the best plants for attracting pollinators and even gold finches. Sale is for 250 anise hyssop seeds, harvested summer of 2023 for 2024 gardening season. Scientific Name: Agastache foeniculumAnnual/Perennial: Perennial in Zones 4-8Color: Light purple Blooms:Mid / Late SeasonHeight:18-30″Sun/Shade: Sun to Part SunNative to: North AmericaWhen to Plant: Start indoors 6-8 weeks before last frost, with an early start you should get flowers the first year.Germinates: 7-10 days Germination tested on 8-23
2 Pk Anise Hyssop Herb Live Plant 4″ Pot Healthy Well-rooted Plants
This product is a 2-pack of live Anise Hyssop herb plants, each rooted in a 4″ pot. These healthy plants belong to the genus Agastache foeniculum and are suitable for both indoor and outdoor use. With a common name of Hyssop, these plants thrive in summer, fall, and spring seasons, requiring medium to full sun. Perfect for adding fresh herbs to your garden or home, these well-rooted plants are ready to grow and flourish in your care.
Hyssop Seeds – Herbs – 500.mg
Hyssop is a flowering perennial herb native to regions in the Middle East. Shrub-like common Hyssop plants are known as a medicinal herb used to sooth and help treat coughs, colds and sore throats. With hardy growth, this variety is also known as “Syrian Oregano” and develops violet-blue flowers spiked on deep-green slender stems that give off a bright aroma”as Hyssop is in the mint family and makes a vibrant ornamental herb. Hyssop Herb Growing HabitsNon-GMO (Hyssopus officinalis) Common Hyssop grows as a warm heirloom and flowering herb reaching 2-3″ tall. As a perennial, Hyssop, also known as “Syrian oregano” is a variety that thrives in temperate conditions and blooms in mid-to-late summer or early fall. Once your hyssop plants reach full maturity, hardy herbs will develop violet-blue flowers spiked on slender deep-green stems”giving off a bright, floral and minty aroma. Blue Hyssop will produce medicinal leaves throughout the season. Harvest Hyssop before it easily self-seeds and dies back during winter.
1000 ANISE HYSSOP SEEDS Non-GMO USA SELLER
1000 ANISE HYSSOP SEEDS Non-GMO Agastache foeniculum (blue giant hyssop; syn. Agastache anethiodora (Nutt.) Britton), commonly called anise hyssop, blue giant hyssop, Fragrant giant hyssop, or the lavender giant hyssop, is a species of perennial plant in the mint family, (Lamiaceae). This plant is native to much of north-central and northern North America, notably the Great Plains and other prairies, and can be found in areas of Canada. It is tolerant of deer and drought, and also attracts hummingbirds, butterflies, bumblebees, honeybees, carpenter bees, and night flying moths. Anise hyssop is in the same family as hyssop (the mint family Lamiaceae), but they are not closely related. Anise hyssop was used medicinally by Native Americans for cough, fevers, wounds, diarrhea. The soft, anise-scented leaves are used as a seasoning, as a tea, in potpourri, and can be crumbled in salad. The purple flower spike is favored by bees who make a light fragrant honey from the nectar.
Herb 3 – A
AVAILABLE FOR PURCHASE Harvested in the USA without the use of chemicals and pesticides.{ Please check back often for new items are always being added. If you dont see something that you would like please feel free to message me & I will see if I can acquire it } Marsh Mallow (medicinal)5 ~ 15 seedsMarshmallow root (Althaea officinalis) is a perennial herb that’s native to Europe, Western Asia, and Northern Africa. It’s been used as a folk remedy for thousands of years to treat digestive, respiratory, and skin conditions. Its healing powers are due in part to the mucilage it contains.Marshmallow leaf and root are used for pain and swelling (inflammation) of the mucous membranes that line the respiratory tract. They are also used for dry cough, inflammation of the lining of the stomach, diarrhea, stomach ulcers, constipation, urinary tract inflammation, and stones in the urinary tractShungika (medicinal)15 seedsShungiku, chrysanthemum,Tong Ho ,Tan Ngo, Cai Cuc, Tan O.Shungiku leaves have yellow flowers in spring (“Shun” in Japanese) and its leaves look like chrysanthemum (“Kiku” in Japanese). That’s why they are called “Shungiku.” Garland chrysanthemums are often eaten by heating, such as ingredients for hot pots and stir-fried dishes. In fact, it’s delicious raw in salads. Just cut the garland chrysanthemum and season with sesame oil and ponzu sauce. Enjoy the fragrance and bitterness of garland chrysanthemum.It has a unique aroma. Both leaves and stalks are edible. You may find cooked leaves slightly bitter, but Shungiku is often used for hot pot dishes in Japan.Arugulia (medicinal)15 seedsArugula has many common names including rocket, rucoli and roquette.Garden Rocket, or arugula, is fantastic for salads and for microgreens production. They’re a very fast grower and quite disease resistant.The seeds are also edible and have multiple culinary uses.Arugula is very hardy and grows on dry, disturbed ground in which other plants would struggle.They’re a great beginners salad green because of its toughness and ease of cultivation.They have a stronger taste and it resembles lettuce in appearance.Rucola is very high in antioxidants especially Vitamin C. It is also a rich source of Potassium.Golden Yarrow (medicinal)15 seeds Golden Yarrow (Eriophyllum confertiflorum) plants grow as warm perennial herbs reaching 1-3″ tall and 18-24″ wide. This variety of bright-colored yarrow produces from late spring, early summer or fall. Once plants reach maturity, Golden Yarrow Achillea develops tall fern-like green foliage”providing naturally sweet flavor with mild licorice similar to marjoram. Yarrow grows until freezing conditions set in. During the season, Golden Yarrow blooms canary-yellow flowers as they go to seed, before going dormant in the winter.Golden Yarrow Achillea Herbs have been used as a medicinal remedy for centuries, as the dried or fresh canary-yellow flowers are used to soothe digestion. Native American Cherokee Tribes made the green anise-flavored leaves into herbal teas to help relieve fevers and flu symptoms. As a skin-healing remedy, yarrow aids irritations, sores, burns and mends skin cells with antiseptic properties!As a hardy perennial, Golden Yarrow Achillea benefits the environment and is grown as a holistic garden plant! Yarrow not only enhances the habitat for beneficial pollinators, they also boost the growth and nutrients of other vegetables and fruits”while providing protection from unwanted pests. Golden Yarrow is often planted in rain gardens, as ground covers or as sweet-scented wildflower borders. White Yarrow (medicinal)15 seedsDescription: 2nd Year Maturity. Heirloom White Yarrow Achillea Herb Garden Seed. Achillea millefolium. Yarrow is a flowering perennial often used as a medicinal remedy or a hardy and diverse wooly herb protecting other plants. As a member of the daisy family and original cultivar, White Yarrow or “Common Yarrow” develops fern-like foliage, deep roots and pearl-white flower clusters providing healing benefits as a bright and robust wildflower crop!Fenugreek (medicinal)5 ~ 15 seedsFenugreek (Trigonella foenum-graecum) plants grow as warm heirlooms. As annuals, herbaceous Fenugreek grows upright reaching 1-2″ high. Once Fenugreek reaches maturity in either spring, summer or early fall, your plants will develop its bold and aromatic sweet flavor with small oblong-shaped leaves ranging from green-to-purple. As a fast-maturing herb, Fenugreek will continue to produce edible leaves throughout the season. Reap the medicinal benefits of ““Methi” as it blooms bold purple flowers and begins to develop its angular tan-to-yellow seeds just before winter.Seeds of Fenugreek are a staple ingredient in curries, as they provide a nutty and syrupy cooked flavor to savory dishes. Prior to being cooked, the angular tan-to-yellow seeds produce a more verdant flavor. Fenugreek seeds develop a sweet and bold flavor similar to brown sugar! Ground Fenugreek seeds make a popular spice mix and are often added to tea.Rich in enzymes that help with digestion, leafy green-to-purple Fenugreek plants are packed with minerals and antioxidants. This fast-maturing herb is also known to help decrease blood sugar levels, lower cholesterol and aid inflammation! As Fenugreek develops an aromatic verdant flavor, the leaves are often cooked into a savory dish as an alternative to spinach and protein.Hyssop (medicinal)15 seedsHyssop (Hyssopus officinalis) grows as a warm heirloom and flowering herb reaching 2-3″ tall. As a perennial, Hyssop, also known as ““Syrian oregano” is a variety that thrives in temperate conditions and blooms in mid-to-late summer or early fall. Once your hyssop plants reach full maturity, hardy herbs will develop violet-blue flowers spiked on slender deep-green stems”giving off a bright, floral and minty aroma. Blue Hyssop will produce medicinal leaves throughout the season. Harvest Hyssop before it easily self-seeds and dies back during winter.As a member of the mint family, Blue Hyssop isn’t used as often in comparison to other herbs such as oregano. However, Hyssop is still known for its medicinal properties and is a popular way to soothe sore throats, coughs or the common cold. Hyssop can be extracted and added to herbal formulas as a syrup or as an essential oil”as Hyssop contains antioxidants in its aromatic violet-blue flowers that help relax your respiratory system.Common Hyssop, also known as ““Syrian oregano” is a flowering herb that has a variety of aromatherapy benefits. As a mint family member, Hyssop provides a bright, floral scent that is often made into essential oils or perfumes that are natural and medicinal! From homemade soap to skin cleansers, Blue Hyssop isn’t just a vibrant ornament in your garden, but can also be a relaxing addition to a warm bath or help soothe sinuses.Lemon Grass 15 seeds Cymbopogon, also known as lemongrass, barbed wire grass, silky heads, oily heads, Cochin grass, Malabar grass, citronella grass or fever grass, is a genus of Asian, African, Australian, and tropical island plants in the grass family. Some species are commonly cultivated as culinary and medicinal herbs because of their scent, resembling that of lemons. The name cymbopogon derives from the Greek words kymbe (boat) and pogon (beard) which mean [that] in most species, the hairy spikelets project from boat-shaped spathes.” Lemongrass and its oil are believed to possess therapeutic properties **I ask my customers to please allow extra time for delivery because the mailing system is very slow or as its known to be called snail mail. I’ve had it happen several times that there is a cross in the mail delivery system when not enough time is allowed for delivery. All my seeds are shipped by regular mail to keep shipping free for my buyers. AS PER E-BAY & COMMON COURTESY IF YOU HAVE ANY PROBLEMS PLEASE CONTACT ME FIRST BEFORE LEAVING ME NEGATIVE FEEDBACK AND I WILL BE MORE THAN HAPPY TO RESOLVE ANY AND ALL ISSUES. THANK YOU
2000 ANISE HYSSOP SEEDS Non-GMO USA SELLER
2000 ANISE HYSSOP SEEDS Non-GMO Agastache foeniculum (blue giant hyssop; syn. Agastache anethiodora (Nutt.) Britton), commonly called anise hyssop, blue giant hyssop, Fragrant giant hyssop, or the lavender giant hyssop, is a species of perennial plant in the mint family, (Lamiaceae). This plant is native to much of north-central and northern North America, notably the Great Plains and other prairies, and can be found in areas of Canada. It is tolerant of deer and drought, and also attracts hummingbirds, butterflies, bumblebees, honeybees, carpenter bees, and night flying moths. Anise hyssop is in the same family as hyssop (the mint family Lamiaceae), but they are not closely related. Anise hyssop was used medicinally by Native Americans for cough, fevers, wounds, diarrhea. The soft, anise-scented leaves are used as a seasoning, as a tea, in potpourri, and can be crumbled in salad. The purple flower spike is favored by bees who make a light fragrant honey from the nectar.
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